Work at KOS

KOS Foodservice stands out to me because it leads with relationships rather than scale. As an independently owned distributor backed by Frosty Acres Brands, you’ve built something rare in this industry — a business that can move quickly, stay close to the operators you serve, and make decisions locally without getting lost in corporate layers. That philosophy of showing up, following through, and doing business the right way is exactly the kind of culture I want to contribute to.

The values you lead with — integrity, reliability, partnership, and excellence — aren’t just words to me; they’re how I approach my work every day. I’d love the opportunity to bring that same mindset to the KOS team and help support the independent restaurants and operators across the Southeast who count on you.